The true taste of Österlen
“Game, fishing, agriculture, fruit orchards and livestock. For centuries Kivik has provided one of Sweden's richest pantries. As a child I got a glimpse of this pantry through my mother's cooking, eel feasts, hunting dinners, goose dinners and Christmas buffets. Local ingredients, prepared entirely in-house according to the season, has always been a given for me. After training as a chef and sommelier, I gained an insight into European gastronomy. This tradition, combined with a knowledge of international cuisine, a spirit of discovery and a concern for sustainability, forms the foundation of my cooking. Since 2002 I have run Allé with the motto 'sensual, refined but not complicated', rooted in local traditions: A truly innovative Österlen cuisine."
– Eva Thuresson
The true taste of Österlen
“Game, fishing, agriculture, fruit orchards and livestock. For centuries Kivik has provided one of Sweden's richest pantries. As a child I got a glimpse of this pantry through my mother's cooking, eel feasts, hunting dinners, goose dinners and Christmas buffets. Local ingredients, prepared entirely in-house according to the season, has always been a given for me. After training as a chef and sommelier, I gained an insight into European gastronomy. This tradition, combined with a knowledge of international cuisine, a spirit of discovery and a concern for sustainability, forms the foundation of my cooking. Since 2002 I have run Allé with the motto 'sensual, refined but not complicated', rooted in local traditions: A truly innovative Österlen cuisine."
– Eva Thuresson
The Restaurant
The Bars
Grand Hall Celebration
Our Grand Hall has hosted countless dinners and celebrations. During major holidays such as Christmas, Easter, and the traditional Goose Feast, we always serve in the grand hall.
Below you’ll find Allé’s seasonal offers for the whole of 2025!
Swedish Julebord
Friday & Saturday
28 november – 21 december
Söndag 14, Torsdag 18 december
We are proud to present our Swedish Julebord, prepared entirely in-house with the season's finest ingredients. Our Christmas buffet is extensive, offering both traditional dishes and new flavours. To help you experience all the flavours of Christmas, we serve small, elegant portions full of flavour and the delightful aromas of the season.
Extra tillfällen
Information
Fredag 28:e och lördag 29:e
Fre 5:e, lör 6:e
Fre 12:e, lörd 13, sön 14:e
Fre 19:e, lörd 20:e
Barn 4- 8 år 295 SEK
Barn 9- 14 år 535 SEK
Från 15 år 865 SEK
Takeaway
We also offer takeaway!
Nyår
Året går mot sitt slut och vi erbjuder i vanlig ordning en fyrarättersmeny för avhämtning. Menyn levereras med tydliga instruktioner för både uppvärmning och uppläggning. Om ni önskar, kan vi gärna förse er med utvalda vinrekommendationer.
Upphämtning sker här på Allé på nyårsafton mellan kl. 12.00 och 15.00. Tilltugg att servera tillsammans med er fördrink kan också läggas till i beställningen!
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